Devil Road Whiskey Sour

Our version of the classic Whiskey Sour

Ingredients

  • 2.0 oz Devil Road Whiskey (Buy Now)
  • 0.75 oz Lemon juice 
  • 0.75 oz Simple syrup 
  • 1 Egg White or sub Fee Foam (recommended)

Preparation 

  • Combine all ingredients into a shaker with NO ice and shake until the egg white emulsifies. Add ice to the shaker, shake vigorously for 20-30 seconds, and strain into a glass.  

Optional

  • Ice: Standard cubes or balls
  • Glassware: Rocks with an optional sugared rim
  • Garnish: Dried orange slice, blood orange, or orange peel with optional drops of cherry juice and/or Maraschino cherry
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